Easter Brunch at Jaynes
Next Sunday April the 5th from 10am to 2pm, we will be serving a very special Easter Brunch. Our full brunch menu will feature a Full English Breakfast. No skimping here: two eggs, English Heinz beans, Irish rasher bacon, pork sausage, black pudding, grilled tomatoes, muchrooms, fried toast and of course, HP sauce. Come hungry. We will also be offering our delicious Brioche French Toast with real Vermont maple syrup. Enjoy a mimosa, Pimms cups, Bellini, Bloody Mary or an icy cold Trumer Pils!
Bring the family and come celebrate with us. Reservations are strongly recommended.
You may reserve your table here.